Culinary program attracts thousands of workers to experience
HCMC - Thousands of workers are excited to experience delicious dishes in the culinary program organized by the union.
On the afternoon of January 24, the culinary program organized by the union at Dong Xuyen Industrial Park (Rach Dua Ward, Ho Chi Minh City) attracted thousands of workers to participate in experiencing and enjoying dishes and drinks at the booths.
This is an activity under the program "Tet Sum Vay - Xuan An Dang" organized by the Area Management Working Group No. 5 of the Ho Chi Minh City Labor Federation in coordination with the Trade Union of Uy Viet Shoes Manufacturing Company Limited.
Previously, the Organizing Committee had planned to implement culinary activities. Each team will be supported with 1.5 million VND in funding and will organize scoring and awarding prizes to eye-catching decoration booths.
The dishes and drinks in the program are served to union members and workers at prices ranging from 7,000 to 30,000 VND. Workers will be given coupons to attend, if they want to use more, they can pay directly to the booth.
Recorded on the afternoon of January 24, thousands of workers were excited to enjoy delicious dishes in the program after work hours. Ms. Nguyen Thi Ha (a worker) said: "I was very excited to be informed about the organization, and invited my family to come and experience the dishes made by my colleagues."
According to the plan, other activities of the Tet Sum Vay festival will continue on the same evening such as: art programs, lucky draws... with the participation of thousands of workers.
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